How long to cook Pork

How Long to Cook Juicy Pork Chops in the Oven

One secret to juicy pork chops is to minimize the time that they spend in the oven. Start by searing your chops for 4 minutes on each side in a pan with a bit of olive oil, and then pop them into a 375-degree oven to finish cooking for 12 minutes.

Another great way to make sure that your pork chops are juicy is to marinate them in a brine of salt, water, sugar, and pepper for at least an hour before cooking. This will help prevent dryness.

You should also use a meat thermometer to check the internal temperature of the pork chops. Once the internal temperature is at least 145 degrees, your pork chops are ready to eat.

Bake a Juicy Pork Chop

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