How long to cook Beef

How Long to Cook Meatloaf

How long to cook a meatloaf varies depending on the temperature of your oven and the size of your loaf, ranging from a half-hour to two hours.

At 350 degrees Fahrenheit:

If you choose to cook your meatloaf at 375 degrees:

You can check whether the meatloaf is ready to come out of the oven by using a meat thermometer. Stick it into the middle of the loaf, taking care to stop when the probe reaches the center of the meat. When the temperature reaches 160 degrees Fahrenheit, then it's fully cooked and ready to serve. This rule goes for any meatloaf recipe you're using and any size loaf.

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