How Long to Cook Dippy Eggs
There's nothing more disappointing at breakfast time than when you go to dip your toast into a drippy egg and find that the yolk is too firm. To cook over-easy eggs properly, you'll want to cook them for only 2 to 3 minutes. Cook your eggs for a minute to a minute and a half per side over medium-low heat, just until the white is firm and opaque. This ensures that the yolks will still be runny enough for dipping.